A simple coffee and pastry is the traditional way to start the day, but the city offers much more.
For a great breakfast in Buenos Aires, this list will guide you to cafes and restaurants serving everything from classic medialunas to more substantial brunch-style plates with eggs and avocado toast.
Breakfast culture in Buenos Aires differs significantly from what many expats are accustomed to, particularly those from North America or Northern Europe.
Understanding local customs and knowing where to find your preferred style of breakfast will help you settle into porteño life.
A typical Argentine breakfast is simple and light compared to Anglo-Saxon traditions.
Locals usually have café con leche (coffee with milk) paired with medialunas (small croissants, either sweet or savory), toast with butter and jam, or facturas (pastries).
This breakfast is eaten quickly, often standing at a café counter, and is much smaller than the hearty breakfasts common in the U.S. or U.K.
Expats craving eggs, bacon, pancakes, or full English breakfasts should head to Palermo, particularly Palermo Soho and Palermo Hollywood.
This neighborhood has embraced brunch culture and offers numerous cafés serving international breakfast options. Popular spots feature avocado toast, smoothie bowls, eggs Benedict, and American-style pancakes.
Buenos Aires has fully embraced brunch culture in recent years, with weekend brunch becoming increasingly popular among younger porteños and expats alike.
Reservations are recommended for popular brunch spots, especially on Sundays.
